Meet Maew
I met Maew while covering an assignment for Edible Austin. (Check out her and her husband’s story at Edible Austin’s last issue. “When Harry met Maew” it is a wonderful … Continue reading
Joyful Living.
On Easter Sunday I took my camera out and went for a stroll. The local park in town was rejoicing. As families and friends shared their food, a simple picnic … Continue reading
This little pig…
Learn where your food comes from! This little pig is out on the fields all day. This little pig only eats grass and grains. This little pig can come home … Continue reading
Pedro’s Inspiration.
Pedro Schambon’s passion for organic farming never strays far from his beliefs on helping and teaching underprivileged communities. As busy as he is working the land at My Father’s Farm, … Continue reading
Meet Lynn.
If I had to choose one quality to describe Lynn Forres it would be: Good taste. For “Downton Abbey’s” fans, she would be a modern “Lady Lynn” http://www.pbs.org Lynn Forres … Continue reading
The Old Craft of Baking Bread.
I began shooting the images for this post around 10:00 am but felt I needed to go back at night when the bakery began their first shift. It was … Continue reading
Sharing seeds
Pedro Schambon and Elizabeth Johnson http://www.ciachef.edu/texas got together at My Father’s Farm http://www.myfathersfarm.org with the excitement of seeing a new variety of pepper grow. Months ago, Pedro had planted Aji … Continue reading
Boggy Creek Farm
http://www.boggycreekfarm.com What a treat it is these days to be able to buy food from a local organic farm. Even more if it is one inside the city limits. … Continue reading
